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Bubbledogs Kitchen Table: making the list

14/4/2013

3 Comments

 
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If one measure of achievement for a restaurant is great food, close behind that must be the achievement of consistency. With the Kitchen Table at Bubbledogs now open around six months, we've been lucky enough to dine there a few times now and each and every time the meal has been remarkable, while delivering consistency within the meal (every one of 12 plates on the money) and across meals (with every meal comparable to every other). If anything, our most recent visit hinted at an increased confidence now present in the kitchen with individual dishes growing a little in complexity compared with the early services, but now as then, the meal continues to uniquely represent the personal vision of Chef James Knappett and changes daily to reflect 'what's good and what's in'.

We've pointed out in our recent post of The Ledbury that we have a chef friend from out of town staying with us and wanted to show her the best of the London restaurant scene. Bubbledogs Kitchen Table was an obvious and easy choice in what could only be a very short list, and it totally delivered.
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Oyster
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Cod
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Chicken
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Scallop
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Crab
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Haddock
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Wild garlic
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Venison
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Durrus
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Mango
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Beetroot
Bubbledogs on Urbanspoon
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3 Comments
Alan Spedding ( cumbriafoodie ) link
21/4/2013 11:26:32 pm

Lovely set of photographs and very noticeably different from the others....clean , crisp as anything. You`re going to tell me youve bought a new lens arent you ?

Reply
TCC
22/4/2013 03:40:44 am

thanks Alan, but still the same old 50mm :)

Reply
Jessa link
12/5/2013 02:46:37 pm

No picture of the venison ragu! God that was fab.

Reply



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